This wild kangaroo meat is organic and ultra-low fat. This recipe contains 20 grams of fat / 1000kcal, a suitable level for dogs with pancreatitis.

Ingredients: kangaroo meat, sweet potato,
peas, hemp seed oil, calcium carbonate,
omega-3 fish oil (anchovy), digestive aid
extracts blend (dried yeast, chicory root,
elderberry, thyme, lactobacillus), amino acid
chelated minerals (zinc, iron, copper,
manganese), magnesium oxide, potassium
iodide, a-tocopherol acetate, sodium selenite,
vitamin B12, vitamin A palmitate, niacin,
calcium pantothenate, riboflavin, thiamine
hydrochloride, vitamin D3, folic acid,
pyridoxine hydrochloride, choline bitartrate.